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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs  The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Authors: Karen Page, Andrew Dornenburg

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Rating: 4.5 out of 5 stars 81 reviews
Sales Rank: 594
Category: Book
ASIN: 0316118400
Publication Date: September 16, 2008
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The Pleasures of Cooking for One  The Pleasures of Cooking for One
Author: Judith Jones

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Rating: 4.5 out of 5 stars 33 reviews
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Category: Book
ASIN: 0307270726
Publication Date: September 29, 2009
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Fast Food Nation  Fast Food Nation
Author: Eric Schlosser

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Rating: 4.5 out of 5 stars 1443 reviews
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Category: Book
ASIN: 0060838582
Publication Date: July 1, 2005
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The Professional Chef  The Professional Chef
Author: The Culinary Institute of America

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Rating: 5.0 out of 5 stars 72 reviews
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Category: Book
ASIN: 0764557343
Publication Date: August 28, 2006
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Don't Panic - Dinner's in the Freezer: Great-Tasting Meals You Can Make Ahead  Don't Panic - Dinner's in the Freezer: Great-Tasting Meals You Can Make Ahead
Authors: Susie Martinez, Bonnie Garcia, Vanda Howell

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Rating: 4.5 out of 5 stars 99 reviews
Sales Rank: 2918
Category: Book
ASIN: 0800730550
Publication Date: September 1, 2005
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Fix, Freeze, Feast: Prepare in Bulk and Enjoy by the Serving - More than 125 Recipes  Fix, Freeze, Feast: Prepare in Bulk and Enjoy by the Serving - More than 125 Recipes
Authors: Kati Neville, Lindsay Tkacsik

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Rating: 4.5 out of 5 stars 85 reviews
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Category: Book
ASIN: 1580176828
Publication Date: November 7, 2007
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Under Pressure: Cooking Sous Vide  Under Pressure: Cooking Sous Vide
Author: Thomas Keller

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Rating: 4.0 out of 5 stars 41 reviews
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Category: Book
ASIN: 1579653510
Publication Date: October 15, 2008
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2010 New York City Restaurants (ZAGAT Restaurant Guides)  2010 New York City Restaurants (ZAGAT Restaurant Guides)
Author: Zagat Survey

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Rating: 3.5 out of 5 stars 3 reviews
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Category: Book
ASIN: 1604781785
Publication Date: October 6, 2009
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Culinary Artistry  Culinary Artistry
Authors: Andrew Dornenburg, Karen Page

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Rating: 4.5 out of 5 stars 83 reviews
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ASIN: 0471287857
Publication Date: November 4, 1996
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Food Politics: How the Food Industry Influences Nutrition, and Health, Revised and Expanded Edition (California Studies in Food and Culture)  Food Politics: How the Food Industry Influences Nutrition, and Health, Revised and Expanded Edition (California Studies in Food and Culture)
Author: Marion Nestle

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Rating: 4.0 out of 5 stars 43 reviews
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Category: Book
ASIN: 0520254031
Publication Date: October 15, 2007
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