| The Blending Book: Maximizing Nature's Nutrients: How to Blend Fruits and Vegetables for Better Health |  | Author: Ann Wigmore Publisher: Avery Trade Category: Book
List Price: $14.00 Buy New: $7.90 as of 2/9/2012 21:54 MYT details You Save: $6.10 (44%)
New (30) from $7.90
Seller: superhighwaybooks Sales Rank: 55,768
Languages: English (Unknown), English (Original Language), English (Published) Media: Paperback Edition: First Printing Pages: 160 Number Of Items: 1 Shipping Weight (lbs): 0.4 Dimensions (in): 9.1 x 6 x 0.5
ISBN: 0895297612 UPC: 735918297616 EAN: 9780895297617 ASIN: 0895297612
Publication Date: April 1, 1997 Availability: Usually ships in 1-2 business days
| |
| Similar Items:
| |
| Editorial Reviews:
Product Description Blending is the practice of liquefying whole foods to make nutritious mixtures that won't create stress on the digestive system. This book gives instructions on blending, equipment needed, best foods to blend, and nutrient values. Over 100 recipes include fruit smoothies, soups, sauces, and desserts.
|
| |
|
|
|
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON SERVICES LLC. THIS CONTENT IS PROVIDED ‘AS IS’ AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME. Copyright © 2006 - 2007 JustRecipe.com. All Rights Reserved.
| |