| The Seduction Cookbook: Culinary Creations For Lovers |  | Author: Diane Brown
Publisher: Innova Publishing
Category: Book
List Price: $16.95
Buy New: $9.62
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Seller: fantastic_shopping
Sales Rank: 62,219
Languages: English (Unknown), English (Original Language), English (Published)
Media: Hardcover
Edition: Revised & Updated
Pages: 119
Number Of Items: 1
Shipping Weight (lbs): 0.9
Dimensions (in): 8.3 x 8.2 x 0.7
ISBN: 0974937363
EAN: 9780974937366
ASIN: 0974937363
Publication Date: February 1, 2005
Availability: Usually ships in 1-2 business days
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Product Description
Whether you're planning for the slow seduction of a three-course meal or an imaginative way to lead up to the real main course, here are dozens of delicious recipes and creative tips for that perfect night in - and the morning after.
In The Seduction Cookbook, author Diane Brown offers much more than romantic recipe secrets. She teaches how to heighten passion through appetizing anticipation, and shares tempting techniques for preparing and serving her creations.
Inside you'll find appetizers that will induce a little "fork-play" such as Chile Lime Shrimp; Rocket Salad with Black Mission Figs; and Ahi Tuna Ceviche with Advocado. Erotic entrees include Scallops with Asparagus and Ginger Beurre Blance and Sausages in Red Wine. And if you make it to dessert, try replacing low-carb with "low-garb" by enjoying the sweet sensation of Strawberries Stuffed with Mascarpone Cheese and Dark Chocolate or Poached Pears in Cardamom Syrup, among many others.
Diane Brown also features menus for special occasions, dishes you can make together and intimate serving suggestions. So relax, slip into something a little more comfortable. With these simple recipes The Seduction Cookbook will surely satisfy in more ways than one.
The Seduction Cookbook is the perfect gift to celebrate a birthday, anniversary, wedding, or just a romantic evening together.
This hardcover has been redesigned, repackaged, and includes "seduction tips" for each recipe not available in the paperback.
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