| Good Eats 2: The Middle Years |  | Author: Alton Brown
Publisher: Stewart, Tabori & Chang
Category: Book
List Price: $37.50
Buy New: $19.85
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You Save: $17.65 (47%)
New (42) from $19.85
Seller: ---greatbookdeals
Sales Rank: 3,940
Languages: English (Unknown), English (Original Language), English (Published)
Media: Hardcover
Edition: Har/DVD
Pages: 432
Number Of Items: 1
Shipping Weight (lbs): 4
Dimensions (in): 10.3 x 9.4 x 1.7
ISBN: 1584798572
EAN: 9781584798576
ASIN: 1584798572
Publication Date: October 1, 2010
Availability: Usually ships in 1-2 business days
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Product Description
Good Eats 2: The Middle Years picks up where the bestselling Good Eats: The Early Years left off. Showcasing everything Alton Brown fans (and they are legion!) have ever wanted to know about his award-winning television show, The Middle Years is chock-full of behind-the-scenes photographs and trivia, science-of-food information, cooking tips, and—of course—recipes. Brown’s particular genius lies in teaching the chemistry of cooking with levity and exuberance. In episodes such as “Fit to Be Tied” (meat roulades), “Crustacean Nation” (crab), and “Ill-Gotten Grains” (wheat products), Brown explains everything from how to make the perfect omelet to how to stuff your own sausages. With hundreds of entertaining photographs, along with Brown’s inimitable line drawings and signature witty writing, this comprehensive companion book conveys the same wildly creative spirit as the show itself.
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