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Butterscotch cookies with white chocolate

Submitted by Sharilyn A.

Crunchy & Yummy!


INGREDIENTS

1/2 cup Butterscotch Chips
2 cups All Purpose flour
3/4 cup Sugar
1/2 cup Unsalted butter
2 eggs
1/2 cup cocoa powder
1 tsps vanilla essence
3 tbsp light cream
1/2 tsp baking soda
1/2 cup white chocolate chips



METHODS

1. Preheat the oeven to 180C (350F).
2. Cream the butter with sugar and beat for 3 mins.
3. Add in eggs and beat until fluffy. Beat in Cream and
vanilla essence.
4. Mix in cocoa powder, baking soda, all-purpose flour,
butterscotch chips and white chocolate chips over batter
and mix well.
5. Drop small spoonful of batter onto the greased cookie sheet
and bake for 9 mins.
6. Let cool & enjoy the cookies.







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Servings:
Prepare Time:
Cooking Time:
36
10 Minutes
10 Minutes

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