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Caramel Crunch

Submitted by Steve L.

A delicious dessert.


2 Sticks margarine, softened
2 cup Flour
1 cup Chopped nuts
1/2 cup Brown sugar
1/2 cup Quick oatmeal


Mix together and spread on a cookie sheet.

Bake for 15 minutes at 350 degrees.

Cool and crumble.

Place half of crumbs on bottom of 9 x 13 inch pan.

Place half jar of chocolate or caramel ice cream topping over crumbs.

Top with crumbs and topping remaining. Freeze.

Let sit out for 10 minutes, then serve.

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Prepare Time:
Cooking Time:
5 Minutes
15 Minutes

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