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Chocolate Sorbet

Submitted by Steve L.

Chocolate lovers will definitely like it.


1 quart water
4 ounce unsweetened chocolate, broken into chunks
1 1/2 cups sugar


Use a knife or a food processor to chop the chocolate into very small pieces.

Heat the water and sugar together in a saucepan.

Add the chocolate and simmer for 20 min until the mixture is very smooth and not grainy. Do not boil. Cool thoroughly.

Pour the mixture into the bowl of the machine and freeze.

Makes 1 quart.

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Prepare Time:
Cooking Time:
10 Minutes
20 Minutes

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