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Crunchy Coconut Oatmeal Cookie

Submitted by Sharilyn A.

A fabulous cookie with tropical coconut taste. Oatmeal is good for health.


1 cup all purpose flour
1/2 cup unsalted butter
1/2 cup brown sugar
3/4 cup oatmeal flakes
1/2 cup shredded coconut
1 egg
1 tsp vanilla essence
1/8 tsp baking soda
1 tsp baking powder
pinch of salf


1. Preheat oven to 325F. Grease a cookie sheet.

2. In a large bowl, cream bowl with butter. Beating constantly, add brown sugar, egg, coconut and oatmeal. Sift together remaining ingredients and add to oatmeal mixture; mix well.

3. Drop spoonful of batter onto cookie sheet, 2 inches apart. Flatten lightly with a fork. Bake 12 to 15 minutes or until colour turns brown.

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Prepare Time:
Cooking Time:
15 Minutes
15 Minutes

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