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Ground Beef Casserole

Submitted by Steve L.

A very easy recipe.


1 1/2 pounds ground beef
1 can kernel corn, drained
1 can cream of mushroom soup
1/2 cup milk
1 small bag Tater Tots
Grated cheddar cheese


1. Preheat oven to 350F.

2. In a skillet, brown ground beef and then drain.

3. Put beef into buttered casserole dish.

4. Add drained corn.

5. In a small bowl, mix together soup and milk, then add to casserole dish and mix with beef and corn.

6. Layer tater tots over the top of mixture, then top with grated cheese.

7. Bake 45 minutes.

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Prepare Time:
Cooking Time:
10 Minutes
45 Minutes

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