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Showing items 831-840 of 1068
 
 Designer Ravioli is the newest trend in menu preparation. (Retail).(New York Ravioli and Pasta Co. new ravioli products)(Brief Article): An article from: Frozen Food Digest
Publisher: Frozen Food Digest, Inc.

Buy New: $5.95
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Category: Book
ASIN: B0008IEO6K
Publication Date: October 1, 2001
Availability: Available for download now
 Space food.(RussianCuisine): An article from: Russian Life
Author: Darra Goldstein

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Category: Book
ASIN: B000Y754XW
Publication Date: September 1, 2007
Availability: Available for download now



Recipes for preparing New Hartford canning co.s cream sugar corn  Recipes for preparing New Hartford canning co.s cream sugar corn
Author: Thomas Jefferson. from old catalog Murrey

Buy New: $6.77
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Category: Book
ASIN: B003RGICBI
Publication Date: December 31, 1888
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Raw Ingredients in the Processed Foods: The Influence of Agricultural Principles and Practices  Raw Ingredients in the Processed Foods: The Influence of Agricultural Principles and Practices
Author: Mark B. Springett

List Price: $149.00
Buy New: $54.45
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New (16) from $54.45

Sales Rank: 5499461
Category: Book
ASIN: 0834217694
Publication Date: October 31, 2000
Availability: Usually ships in 1-2 business days



The Ball Blue Book Of Canning and Preserving Recipes  The Ball Blue Book Of Canning and Preserving Recipes
Publisher: Ball Brothers Company

Buy New: $39.99
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Sales Rank: 1650350
Category: Book
ASIN: B000KF29J0
Publication Date: 1937
Availability: Usually ships in 1-2 business days
 The Kook Kwick Handbook for Pressure Cooking and Canning: Recipes, Menus, Time Tables. A Complete Manual on the Science of Cooking and Canning Under Steam Pressure
Author: No Author Identified

Buy Used: $37.72
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Sales Rank: 4493591
Category: Book
ASIN: B001AUYACS
Publication Date: 1941
Availability: Usually ships in 1-2 business days



 Home Canning Cookbook
Author: "Better Homes and Gardens"

Buy Used: $229.97
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Rating: 5.0 out of 5 stars 1 reviews
Category: Book
ASIN: 0553021508
Publication Date: June 1975
Availability: Usually ships in 1-2 business days
 Food canning techniques, 1972 (Food processing review)
Author: Milton Gutterson

Buy Used: $81.80
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Sales Rank: 9043626
Category: Book
ASIN: 0815504446
Publication Date: 1972
Availability: Usually ships in 1-2 business days



 A Complete Course in Canning Being a Thorough Exposition of the Best, Practical Methods of Hermetically Sealing Canned Foods, and Preserving Fruits and Vegetables.
Author: Originally republished from the serial articles appearing in "The Canning Trade"

Buy Used: $40.00
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Category: Book
ASIN: B0034PI0HS
Publication Date: 1919
Availability: Usually ships in 1-2 business days
 CULINARY ARTS INSTITUTE: THE CANNING AND FREEZING BOOK (ADVENTURES IN COOKING SE
Author: Dee And Institute, Culinary Arts Munson

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Category: Book
ASIN: B002J8331E
Publication Date: January 1, 1975
Availability: Usually ships in 1-2 business days
Showing items 831-840 of 1068
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